Great Beef Stew

Ingredients:
1/4 lb chuck steak (cheap) for each person
5 pounds of potatoes
5 pounds of carrots
Salt, pepper, bay leaves, water

 

Directions:
Let the beef cook for 30 minutes after the water is a full boil, (make sure pot has a cover for more efficient heating) throw in carrots + potatoes , bring to boil and serve once carrots and potatoes are soft.

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If you have a question, comment or suggestions, please E-mail:  Michael Warner

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